It was a lovely Thanksgiving with the four of us. My brother stayed home as he does work as a machinist around lots of other people. BTW, the company he works for made a number of the very specific pieces the Space -X used to go to the Space Station.Cool!
Update, on Saturday he stopped by for a pan of nut loaf and a plate of turkey with all the trimmings!! He’s a great guy who shares our political views and is outspoken about the corruption of Trump.
I had ordered the Diestel turkey breast and it was delicious. It was pricey, but worth. I have lots of slices left to freeze plus I plan to make a turkey wild rice soup.
Update: I think I’ll freeze the turkey since it’s now Sunday and we’re kinda turkeyed out:(.
Yesterday on our walk, 2 unusual things happened. We started out by the pond and a black cat jumped out of the blackberry bushes. One of his eyes was closed so we were concerned it was hurt. it was very friendly so we picked it up and drove home. I woke my daughter who tried to look at it but it squeezed under the kitchen counter. So we went back and walked in the park. On our last round we saw ‘granny’ goose( the last domestic goose at the park) limping. Her one leg had been injured. We were worried for her. I messaged ARD and told them and they said call animal control, which I didn’t do. This morning ‘granny ‘ wasn’t there so either she got taken by animal control or a coyote got her. Sad. At one time there was a flock of 20 geese and they were always fun to watch.
Back to the cat. So eventually it came out and wasn’t hungry and it looked like it was someone’s pet. And the eye wasn’t injured, as we thought, it didn’t have a right eye. B put it out on Nextdoor neighbor and within the hour some said it was our local hardware stores pet cat. So B took it home to the store. But it made us all realize how much we miss having a cat/cats.
Not much on the agenda for today. I may wander out to the barn and get the other Christmas boxes down to see if I want to use anything more. I’ve made a wreath with bay leaves for the front door. It has nice dark green branches/leaves so it looks Christmassy. I’ll probably go cut some cedar and pine branches also to make a centerpiece for the table.
off for our walk at 6am. It’s still somewhat dark and then it’s predawn. This time has worked out well. We’ve only crossed the jerk dog walker once so that’s a huge plus.
We still don’t have rain in the forecast but it’s cold in the morning( like high 30’s). I got an email alert from PGE saying we would have a high electric bill. I figured it would be since we use the space heaters off and on. Well, we may have to cut back on when we use them like maybe only in the mornings. This house doesn’t have any central AC/heat so we use the wood stove and then in the bedrooms small space heaters. I’m not surprised since we get this every year a few months of very high electric. I probably should just put that in the annual bills column. Yeah, I think I’ll do that. 3/4 months of high PGE which would be @ $1,000.
I don’t plan on making Tartine today so that will lighten my morning. I’ll get out my starter tomorrow for Tuesday/ Wednesday bread.
This week Flylady has 2 zones, the living room and the entry ways. My front room is fairly easy as it’s pretty minimal. It doesn’t take me more than 15 minutes to do the zone. I do wipe the tops of the Easton press as they are gold gild and do get dusty. I also do the windows and the mirror. We have a large Heywood Wakefield mirror in this room near the dining table. The entryways start on Tuesday which is Dec. 1. I’ve already changed out the seasonal decor to Christmas/ Winter. One thing minimalism has taught me is to use as much natural things for decorations hence the bay laurel wreath. Plus, I can keep that up all winter not just Christmas. I do change the outside twinkly lights from orange(fall) to blue( winter). We keep lights up year round as we don’t have outside lights so we put the twinklies on a timer to come on at dark till around 11pm and then again in the morning around 5:30 till 7am. It just helps with outside lighting.
We got a bumper crop of lemons from our one dwarf tree. This one of 2 bowls of lemons. I will slice and freeze some. Great for adding to water and then I thought I might look preserved lemon. Someone years ago, gave me a ball jar of preserved lemons and they were excellent on/cooked with chicken. Anyone have a recipe they use?
Well, off to start the day:)