Yesterday was busy with going to Target for a few things, then the Goodwill dropoff, and then the pet bookstore dropoff. My daughter helped with it all as the books were a lot. Plus we had a bag of DVDs and that was heavy too. Lots going out the door. I held back the Beatrix Potter dishes and put them on our local buy group. I kind of doubt they’ll sell but I’ll try. If not that will be the beginning of a new load.
We used the Ooni last night and it came out great. I read an article in the WP about whether the Ooni was worth buying and the guy said absolutely. But he did say with the pellet one like I have you need to feed it for about an hour to get the stone up to a super-hot temperature. I had been getting the oven up to 900 degrees but not letting it stay up there for a period of time so the stone will char and crisp the bottom. It came out perfect. The second one needed more time and was good but the bottom wasn’t quite as crisp. So after maybe 40 pizzas, I’ve learned a thing or two about the Ooni. I’ll probably put it away for winter in the garden shed.
We’ve been walking a little later at 6:20am getting ready for daylight savings to end on Nov 7th. Plus it’s been great that we only encounter AH once or twice and then he leaves. So win-win. Actually, he’s really been unintrusive and he’s now wearing a headlamp so we can see where he is. That was one of my real issues with him. It’s dark out and when you cant see someone it’s dangerous. So all in all, it’s working out ok.
Sunrise in the park.
Yesterday I went to the farm and bought some leeks for potato leek soup which I plan on making today. I also got some garlic and a few more hard squashes. I also picked up a bag of salad greens and super greens which I think had mustard greens in it. So they will be part of dinners. I still have some radishes left from last week and a small amount of broccoli. It’s been fun going over to the farm and buying local. They really are doing a great service for the community and surrounding areas.
Last week we decided to go walk down at the park next to the pool and it was nice. It’s about a mile loop and paved. I’m not sure we’ll do it often but once in a while. Then we went to Winco and picked a small number of things including another turkey roast. It was convenient and fun!!! Then we stopped on the way home to check out a trail I read about locally but it was narrow and dirt. That won’t work for me as I don’t feel stable enough going downhill into the canyon on a dirt trail. If it was a fire road it would probably work.
Today I’m going to make in addition to the soup and a small macaroni and cheese as I have shredded cheese to use up. I’ll probably put that in the fridge for tomorrow though.