Kitchen zone

This was a busy weekend with starting the painting.

I did the area in front of our small bathroom and the book shelves. I’m waiting to put the books back for 24 hours till I’m sure they are quite dry. This morning I did the french door to the bedroom and that’s it.

I usually do most of the zone on Sundays but since painting was involved I didn’t get to it till this morning. It wasn’t the most thorough I’ve ever done but perfectly fine for a zone cleaning. The last thing I want to do with this zone is clean out my wine crate pantry boxes and wipe them and restock. I’ll probably to that tomorrow.

First this morning I had to go get my labs for Wednesday’s shot. He added in the IgG test which can be a myeloma indicator. Last time it came back normal so that’s good. Then my covid shot is Friday so I’ll have a day to recuperate and mostly get thru the dex.

I bought a new cookbook. Mark Bittman’s ‘Dinner for Everyone”. It seems pretty good with each recipe having an easy adaptation, a vegan one, and then a fancy one. I may try something tonight as I try and do 2-3 new recipes in my monthly menu plan.

We’re heading into some very wintery weather by Friday. Rain and lots of snow in the Sierras. We still need so no complaining.

Friday Stuff…

Well, the biggest excitement is that our county just opened up vaccines to over 65 so we were able to schedule both of us for next week. We have to drive to Roseville but that’s okay at least we have an appt. I do expect I’ll get a fever and headache since even with a regular flu shot I do. But I’m 100% ok with that and will just deal with it. I’m pretty excited!!

I dropped off our property tax payment this week. I was going to do it with a cc but there was a fee(apprx. $25) for that so I decided to just write a check. So that saved the fee.

We went to Costco also and it was @ $600. So $350 was food and the rest non food( including organic chicken food) and alcohol. I’m guessing the next time were back is March sometime. I was hoping they had their fruit trees out but they didn’t. It’s a great place to get citrus trees at a very reasonable price.

Cooking wise, I made a marmalade cake and Wow!! It was amazing. The recipe was from Nigel Slater. It was like a pound cake batter with the marmalade mixed in. It was absolutely delicious.

My son made a recipe from Mark Bittman’s How to cook Everything”. It was baked bread cod. It came out delicious. I had bought the Wild caught cod at Costco. It was pricey ($20)but it made enough for dinner and lunch so probably that made it about $3.00 a serving. We would eat more seafood if I bought it but usually I go with shrimp or salmon from Costco. So this was a nice change.

I’ve picked up the Benjamin Moore paint so I’ll be starting the 15 min. sessions this weekend.