Lots of cooking going on!

Crazy day cooking.

First I made the rice, cheese, nut loaf in mini pans for Thanksgiving and put them in the freezer.

Then I made meatballs to freeze or I’ll use tomorrow night for Sunday Supper. ¬†Then I made a fresh batch of coconut, pecan, maple granola. Yummy!

Then I made some chocolate chip cookies and they were yummy.

Now, after collapsing for a while, I’m making spinach soup for dinner with cheese ravioli. The soup part I will use the immersion blender and blend with some cream then add the ravioli.

All worth it! Cooking for my family brings me joy!!image4.jpg

Vegetarian nut,cheese loaf from Tassajara Recipes!