Quincy has a very nice coop that my husband sees as one of his regular accounts. It’s about 2 hours from here so a perfect trip for me to tag along and enjoy slightly cooler weather. We will only spend one night but it’s a really cool B& B , well, actually there is no breakfast, so maybe it’s just a B. Anyway, it’s a nice place with individual cottages with kitchens. I’m bringing dinner to make so we can just relax and not have to go get dinner although that would be nice too. On the way, I want to check out camping at Donne sTAte park. We’ve never actually camped there so I thought we’d do a drive thru. Then I want to go to the really cool hardware store in Truckee and check out getting a Lodge dutch oven for camping. In this fun series I’m reading, Frannie Shoemaker Campground series, she has fun recipes using a cast iron dutch oven. So I thought I’d check it out.
Then I want to check the campground in Quincy out. It seems it’s more for big RV’s but I’d like to check it out. Then check out the library(always). There’s a great walking trail but it’ll be too hot in the afternoon so that will have to be for our walk Wednesday morning.
Our toaster died the other day so I decided to replace it with a toaster oven. Our broiler in the oven doesn’t work because the heat sensor needs replacing, so with a toaster oven we can have toasted cheese sandwiches and even cook a pizza. I’d like to take out our old microwave too but we do use that for popcorn. But it’s easy to make popcorn on the stove too.
I’ve been following Courtney Carver’s 21-day decluttering challenge. It’s ok, maybe a little basic. But I liked her idea of eating the same thing for certain meals. I think it’s like having a minimalistic wardrobe where you basically eat the same thing and it simplifies your life. We do this with breakfast which is either our own eggs in assorted ways with homemade toast. Or homemade granola with yogurt, and/or a bagel. Well, the bagels are more what my son eats. Lunches are always whatever. Maybe leftovers or just a sandwich. So with dinners I have Taco Tuesday, Pizza night Friday, Pasta Monday, Bbq Saturday, the rest just get filled in. So I thought I’d do rice and beans in various ways for a week. So maybe tacos, maybe burritos, or just bean rice bowls. I’ll add some protein in like chicken for who ever wants that. I don’t think I could do this dinner is the same all the time but I think it could simplify menus to have consistent types of dinners. So I’m going to work on this a little more this week as I plan Menus for July.
Beautiful Donner Lake.