Category Archives: cooking

Midweek Musings

Posted in bread, budgeting, budgets, California, cooking, swimming by

Well, I did a SWIM, and it went well, so I’m encouraged. I am a little sore this morning( stiff), but I think I’ll try and swim one more time this week.

I’m almost done with the new Dan Brown book,‘ Secret of Secrets’. Not impressed. Too wordy and seems to just go on and on. But I’ll finish it.

My daughters back to work this week at the library, so I have some days alone. I’d like to make a list of some things to do and be a little adventurous. I might drive up to Tahoe and scatter a little more of B’s ashes. Last time we went up. I actually forgot to bring them with me. 😦

After the pool, I went into Costco to return some sweatpants I bought. They were not a comfortable fit. So I got a few things we needed: eggs, shredded cheese, tortillas, and my daughter wanted some Kombucha. Chicken was on sale with a $5 coupon, so I picked up a pack. Anytime there is a deal at Costco that I like, I get it because that’s where the real savings are.

This is a watercolor my daughter did. I might go over to Goodwill and see if I can find a frame. I also have my old Apple monitor that no one wants to drop off. I tried listing it on Marketplace, but no one was interested.

This was the latest loaf from yesterday. This is after slicing it. I use a Krups slicer I found at the thrift store. I’m freezing quite a bit of bread, it seems. 🙂 I slice it first, then put it in freezer bags. I might feed my starter today, but I won’t mix to start a loaf. I did this one in a banneton. (Well, it’s cold fermentation that uses the banneton). You don’t bake in it.

Menu Monday and a BIG shout out to Frugal Girl!!

Posted in budgeting, budgets, California, camping, cancer, cooking, Death, home stuff, Lake tahoe, travel, Uncategorized, velcade by

Frugal Girl has a huge blog following and deservedly so. But she never speaks of politics till now, and I am very Thrilled she has stood up and spoken out against the horrors of this administration, especially with the murder of Alex Pretti, a fellow nurse. I’m sure it was difficult for her to do, especially as she is an evangelical Christian. Although we are as far apart as can be on religion, I respect her immensely for all she has gone through and accomplished. She is an exceptional person, and thank you, Kristen, for using your voice.

I’m just a small blogger, but I will not shy away from speaking up about the wrongs this administration is doing. AND THE LIES!! You can see with your own eyes what went down, and to have them disgrace a wonderful human being is sickening. May Karma catch up to them in the end.

On to mudane things in my life.

The menu changed up a bit as one night we had ramen because we felt like it.

Last night I baked some chicken, and we had that with baked butternut squash and salad.

Monday- I think I’ll try to do the baked fish with something. I really want to empty out the small refrigerator freezer, and the fish is in there.

Tuesday- Mexican something. I have beans frozen, so I could do beans and something. I don’t have any enchiladas, but I could buy some if I get to Winco. We do love Amy’s cheese enchiladas.

Wednesday- I have some Trader Joe’s orange chicken to use up, and I could make jasmine rice to go with it.

Thursday- ?? Maybe a curry, as I have tofu to use. We really like tofu curry with rice.

Friday- Pizza of some sort. We finished up the last Costco one for lunch the other day, and it was pretty bad, so I won’t buy them again. The frozen pizza that we liked the best was Home Run Chicago Pizza, and I think only Safeway carries that.

Saturday-? TBD

After e-messaging my oncologist, Dr. Laptalo, he suggested half an Imodium for the IBS. So I’ve been doing that, and so far it’s been fine. It’s been about a week with no issues, so I’m happy about that. I went to the gym and library the other day, and no surprises. I’m not sure what triggered it, but I think the body remembers certain things, and with the Velcade, it responded to that. Dr. L thought it could have been Velcade, as the timing was right. I don’t know, and all I want is not be ‘surprised’. I’m planning on going to the pool this week at least once, so that will be sort of my marker. I overcame this before, and I will overcome it again.

I’ve had zero luck with getting a spot at Nevada Beach. My only theory is that because it is such a beautiful camping spot on Lake Tahoe and there are so few spots, getting one is getting harder. Reservations are now into the end of July, and I think I’ll skip those for now. Tahoe in the summer is not my favorite, as it is overrun by tourists.

And I’m still not sure what I would camp in. I still have Rubi, but I will try to sell it this spring. I do have the one night booked at Tahoe in June, but I can handle one night in a tent. Any more than that, I doubt I’d want to do. This probably is one of the hardest for me to accept with Barclay gone, that certain things, like camping, can’t be the same. The question is still, how do I want to go forward?

Well, this has gotten quite long, so that’s it for now.

Simple Sunday

Posted in bread, California, cooking, Flylady, simple foods, Uncategorized, Walking by

A cold walk this morning. The temperature is 36 degrees, but it’ll warm up to about 65 today, so still nice.

Today is a gym day in Auburn and then a few errands. I need to get gas in the VW, drop off a package at UPS, and stop and do a propane exchange down at the store. I’m sending my old MacBook to Apple to recycle. I had put in a request to send back a monitor, but I can’t find a box big enough, so I’ll have to find another way to recycle that or try giving it away on Pay it Forward.

I’ve been doing my FlyLady zones a little differently. Instead of just one zone, I try to do 2 and then just do a quick tidy of the other zones. Today, I’m doing the bedroom zone and bathroom. Both are very minimal, so it doesn’t take very long. Of all the zones, the kitchen is the biggest to do. But even that is timely because I’ve decluttered so much, it’s just essentials.

I try to do a check of each zone to see what can be decluttered. This time, in the bedroom, it was some ribbon I hadn’t used. Plus some Ball jars that are the regular mouth. I’m only keeping wide-mouth jars, as they are useful for pantry items.

I have another loaf of sourdough in the oven before I head out to the gym. It should be done shortly.

It’s getting there!

Friday Things

Posted in bread, budgeting, budgets, California, cooking, frugalism, Uncategorized by

My budget month is coming to a close, and overall, I did well. Groceries came in at a little under $400, so that’s really good. Other bills were just normal things, I think. Most of my bills are on autopay and are generally fixed or close to it. The water bill varies by season, and so does PGE.

Today is a home day, and I’m doing another loaf of sourdough. It’s so weird that after not baking bread for a good while, it’s like starting over. But I did get my starter nice and active. The other trick I started using was to turn on the oven light and put the starter in there at first to double in size, and then later for bulk fermentation. It worked brilliantly. I guess there’s always something new to learn.

I had my first real-life experience with AI. I had a message about reordering some of my CPAP stuff. So I called the number, and it was an AI named Brenda. It asked all the pertinent questions. It was both weird and ok. I didn’t have to talk to anyone, so that was positive. On the other hand, this was not a real person, and there was no option to do so. I guess the future is here.

I do hope there’s a special place in HELL for the ICE agents that murder innocent people and use children to trap others. I’m not religious and am an atheist, but there has to be a HELL for them in some shape or form.

I do need to work on next month’s budget and see how far I can get with that. I started our taxes, but not everything comes in till the end of the month. I felt good about starting it. February has another Allstate payment and the Fair plan installment too, so that will be a challenge. I think that’s all the unusual stuff. Also, keep trying to get the last CC finished. We shall see, or maybe I should start singing” We shall Overcome”. ???

What things are any of you up to? What about that huge storm heading East? Are any of you in the storm’s path? It sounds awful.

MLK Jr. Day and menu for the week

Posted in bread, budgeting, California, cooking, meal planning by

It makes me so sad to have this be MLK Jr day and all that he stood for and died for, and to have our country deteriorating in front of our eyes. I still believe in the ‘dream’ and that somehow we will find our way back to decency, truth, and democracy.

I read an article in the NYT, I think it was on a reporter in Minneapolis, and how on the ground there, it is much worse than it appears. She gave a couple of examples, and it was horrifying. I just checked, and it is the NYT and the reporter is Lydia Polgreen. You should read it if you can.

Like Samwise Gamgee says, ‘that there is still some good in this world’.

Onwward to the daily stuff in one small persons life.

Last night we had ham and Swiss cheese sliders while we watched ‘Stranger Things’. I think there’s one episode left in Season One. It’s better than I remember.

Monday- a freezer meal of one of the Souper Cube meals. I have a mac and cheese and a wild rice soup out to use.

Tuesday – I have some corn tortillas to use up, so I might make enchiladas and beans.

Wednesday- I have one frozen pizza left in the big freezer, so I want to use that up.

Thursday- I have some tamales in the big freezer, too, so I may do those as well.

Friday- Breaded cod and potatoes. I have 3 or 4 russets to use in the fridge, so either I’ll make some French Fries or do home fries. Plus, I have a baggie of cut-up bell peppers in the freezer, so I could add some if I do the home fries.

I am using the veggies I used the vacuum sealer on, and it seems as if it’s working great. I opened the shredded brussels sprouts, and they looked great. So I have lots of salad to use up this week, too.

Today is a home day, and I started some sourdough bread. The YouTuber I’ve been watching for sourdough tips is Kelly Welk. Very practical and useful information that she gives, plus she demonstrates how to do things. I didn’t have enough bread flour, so I added in White Wheat, so I’m not sure if that’s going to affect the density. For me to run out of flour certainly says something about where my priorities have been. I guess I haven’t made any bread in a while, except in the bread machine, and I wanted that to be half whole wheat. I’ll go to Costco to get their flour sometime this week.

I hope it’s a good holiday for you, and we must believe that good will always win out over evil.

What plans do any of you have today? In California, all the state parks offer free admission. That would be fun to go do.

Frugal Friday

Posted in budgeting, budgets, California, cooking, frugalism, garden shed, Uncategorized by

Overall, it was a good week. Bills got paid, and the budget looks ok. A few more bills are coming out next week, the garbage bill and the water bill.

I only went to Winco this week, and mostly that was for veggies for salads. I’m motivated to eat more salads since I’ve been using the mandolin. It’s fun to cut up the radishes and cabbage with it. I spent $55 at Winco, so that was an inexpensive shop. We still have a lot of stuff to use up in the freezer. But that’s ok, that’s why I buy food at Costco, so it’s there. Last night we shared a chicken pot pie and had salad. My daughter suggested we go back and watch Stranger Things from the beginning, so we’re doing that.

Around Christmas, I ordered a food saver called Chef Preserve. It’s a handheld vacuum sealer that takes the air out of the bags it comes with. I’ve had the other kind of vacuum sealers, and they are big and bulky and kind of a pain to use, but this one is small and handheld.

I only used it on shredded Brussels sprouts, so I don’t have an opinion yet, but I think it will be a food saver, especially for veggies. Today I’ll try the radishes and cucumbers. I’ll keep you posted. The bags are reusable as well. You can also purchase glass containers.

I checked my LLS and discovered that only part of what I submitted actually showed up in the download. I guess I used a JPEG, and only one picture showed, so I had to go back and figure out what I did wrong. I noticed that each scanned item was a separate JPEG, whereas the PDF displayed all four. I have to show the bank statement and my amount on the insurance form. I resubmitted it, but that delays it by a few weeks. I guess I never checked before that the dropdown when sending to a file was on JPEG instead of PDF. I’ll check in a few days to see if they got it. sigh:)

I’ve only had a few people interested in the Ball canning jars( no takers), so I’ll drop them off at the Goodwill with my next load. I don’t need that many jars hanging around, taking up space in the garden shed.

Today is another beautiful day. Yesterday the high was 69, and it was glorious. I think today is a few degrees cooler, but still really nice.

On a political note, I find it odd that Machado gave trump her Nobel Peace medal. The title is non-transferable, so what kind of ass-kissing gesture was she trying to pull off? Yes, of course, she want strumpy’s approval in Venezuela, but still, what good is it going to do him? If anything, it’s a meaningless token since he did not ‘win’ it.

Thankful Thursday

Posted in budgeting, budgets, California, cooking, Gratitude by

I’m happy and grateful that daylight is finally getting longer. Currently, sunrise is at 7:21 am, and sunset is at 5:06 pm. It’s very noticeable, especially in the evening. We have some daffodils coming up, and the yard is full of birds, many of which are migrating birds.

I’m thankful to still feel motivated to drive to the gym and do my strength training. It is a bit of a drive, but the gym is so nice and the equipment excellent. Plus, the library is next door, which for me is a win -win.

I’m thankful as always for the small things in life that bring joy; seeing the ‘priestess moon this morning, noticing the green green grass growing, which makes everything look like Oz, seeing the goldfish come to the surface of our little pond because it’s getting warmer, and many other things that I notice in a day.

I’m thankful for our woodstove, which keeps the house warm. And for my daughter, who is taking care of all the firewood duties that used to be her Dad’s job.

Thankful for home cooking and enjoying the food. Last night we had a roast chicken and a big salad. It was good food. Tonight will be some sort of leftovers.

I’m also thankful to our garbage guy who comes and takes our bin weekly. 🙂

Today is a home day, and I want to get the couch covers washed. The Ikea couch we’ve had for over 10 years is coming to the end of its life. The underpart is all torn up, and the side areas are starting to rip, so I see a trip to Ikea in my future. What I may do is bring in the small loveseat that Barclay and I bought from Marketplace a few years ago. It’s the right color grey, but it’s not a full couch. But it would work temporarily if the Ikea one starts to rip more.

I also want to get outside and enjoy the sunshine.

Midweek Musings

Posted in budgeting, budgets, California, camping, canning tomato salsa, cooking by

I had a day at home yesterday, and it was quite nice. I didn’t do a whole lot but pottered here and there.

I did get out the 2 cases of Ball jars I had in the garden shed and listed them on Marketplace. I have decided( at least at this point), I’m not going to be doing any more canning. I’ve thought about this a lot, and the effort and time it takes is just not worth it to me anymore. When I pressure can, it’s about 4 hours, and you just can’t leave the canner unattended.

All in All I think it’s time to let it go. I won’t list the All American quite yet, but sometime soon. Getting the jars out of the garden shed was a good start. I still have other jars in the closet, so if I need some ball jars, there are some. It’s hard to let go of some part of your identity, and in this case, canning was a big part of how I saw myself as a homemaker. I’ve been canning for the better part of 30 years, so it is tied up in my identity.

I feel good about it, though, and I feel it’s one less thing to worry about. Now on to figuring out the camping and that whole mess. ( still no reservations at Nevada Beach).

Today, I’m going down to the gym and library. I have some books to return, and I want to do my weights. After that, I plan to get a few groceries at Winco, I think.

The weather is just beautiful, and we are in the high 60’s this week. I even sat outside in the sun yesterday.

Menu Monday and misc.

Posted in budgeting, budgets, California, cooking, meal planning, Uncategorized by

Let’s see, last night we had more coconut shrimp( Costco) and jasmine rice, and a pickled salad of radishes, cucumbers, and carrots. It was good.

Monday – I’m making a turkey chili, mostly to add two jars of home-made, pressure-canned kidney beans.

Tuesday- might end up left over chili but I’ll see.

Wednesday – I’m planning on roasting chicken with baked potatoes and a salad.

Thursday will be something with the left over chicken, maybe enchiladas?

Friday- I might do some pasta as I’m trying out a new pasta.

Saturday TBD

A beautiful day here. Sunny and not so cold. The pool was quite busy, but I got a lane right away, which was nice. I also went into Winco for a few things. Then it was straight home.

Thankful Thursday

Posted in Blood test, budgeting, California, camping, cooking, Gratitude, home stuff, travel, Uncategorized by

I’m excited, I have a bid on the rare star note. So we’ll see how it goes. This was my brother’s, so whatever I get minus eBay fees, he gets half. But a few extra dollars will be nice.

I am very grateful it’s sunny again, and no rain is forecast. We do need things to dry up. I went for a walk after I tried again to get a spot in Tahoe. Either more people are vying for spots, or the algorithm is not working for me. 😦 In all the years of booking Tahoe, I have never had such a difficult time as this.

I’m planning on checking daily for cancellations. I’m also going to make a list of what we need for a basic camping trip without Rubi. It’s a big unknown how all this will play out.

I’ve been enjoying watching a YouTuber who talks about Japanese concepts. His videos are quite beautiful. The latest one I watched was on Kakebo, or Japanese budgeting. I liked it enough that I bought a book from Amazon called Kakebo, and it has weekly sheets to fill in. Now I do a daily budget and write my daily lists in a notebook, but I always like a new twist on things to keep it interesting.

Today is a home day, and I’m doing a number of things. I made my favorite spinach soup, cooked up some burgers for lunch, and prepped some chicken for grilling either later or tomorrow. I still have a bunch of mushrooms to cut up and am thinking of a mushroom soup. I tidied the house, and all I have left is to put the Robo vacuum on.