Thankful Thursday, a day late, and Frugal Friday

I’m thankful I thought to call the ortho’s office since I hadn’t heard from them. It seemed like I wouldn’t get a call at least for a while:( So I have an appt to meet the doctor’s PA next week. I’d rather meet with the doctor but I guess it’s better than nothing.

I’m thankful I could go to the gym and even though I have the brace on I can do some upper body weights.

As always, grateful for the library where I got a bunch of old Tony Hillerman.

I’m grateful for LLS helping with insurance. I guess funding has been closed since I got my award and that’s over 6 months.

We’ve had a break from the rain and that’s always nice.

Frugal Friday Stuff:

We went to Trader Joe’s after the gym and I spent only $95 which included some wine. So that should get us through till the next budget starts.

We had another few meals from the freezer: mac and cheese, some breaded shrimp with veggies, grilled chicken/ tofu with rice. This coming week I’ll try and use at least 3 more freezer/pantry meals. I took out a frozen pizza dough to make pizza tonight. I have some extra red lentils that need using so I’ll probably do a curry with that.

Gas usage was low again as I’m not driving to the pool 2-3 times a week. I might start a cash envelope with gas money I think I’m saving for when I will be able to get back in the water. 

Today is a home day and I plan on doing more pantry consolidation. I have 3 bags ready to go to the food bank of stuff I probably won’t use so I’ll pass it on. I emptied one bin under the bed and the second one needs to be gone through. That one has foil, wrap, dried beans, and some oatmeal. I think some of the oatmeal ( Bob’s) is dated so I may need to use that in something or toss. I also have way too many boxes of pasta so I’ll throw a few of them in too.

Simplifying meals and food prep is a goal for this year. We basically eat the same thing week after week with just a few new recipes added in. But overall, that works best for us. I do love cooking so there’s that.

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