Menu Plan

So this week, we’re starting chemo, so I’ll probably keep dinners even more simple.

Last night we had a Costco mushroom and truffle pizza. It was as good as a restaurant. If you see them at your Costco and if you like a thin pizza with mushrooms this is for you.

Tonight I’m grilling some chicken and then there will be leftovers for either soup or something. I am also going to bake one of our delicata squash with butter and brown sugar.

Tomorrow, I think I will plan a ramen soup so B has something easy to digest. I’ll probably add an egg to it too for some protein.

I’m going to cook some rice in the Zojuruishi and make rice bowls. I’m out of tofu so I’ll need to pick some up at our Holiday Market. I won’t be able to get to Costco till next week with everything going on. I have some spinach to use and mushrooms.

A freezer meal of some sort, probably lasagna that I made a while ago and froze.

Something with eggs since I have a lot in the fridge. Either a frittata or scrambled eggs with potatoes.

I will do one fish dish this week. I have some salmon in the freezer so I’ll do that with a rice pilaf.

Here’s the Pullman Pan. or Pain de Mie.

and the loaf of sourdough.

I just had some toasted and it was excellent.

Simple Sunday

Wow, lots of rain yesterday. This morning is still a little drizzly. Sadly, there is no Sunday walk but once I see the PT I’ll ask if I can even do a little. I don’t see them till near the end of the month unless there’s a cancellation. Definitely difficult for me but also don’t want my knee to buckle and then if I fall cause some other problem.

We did venture out in the rain to get the monthly Costco done. I was quite surprised it wasn’t packed. We found a place to park near the entrance and had no problem going down the aisles. We even got to the register without waiting. By the time we were leaving though cars were circling the parking lot because of the pouring rain.

Today I plan on doing the Flylady zone of the bathroom and I’ll add the bedroom too. I usually do these together as both don’t take very long. I also want to write down the meal plan for the week and see what needs using. We had freezer stuffed peppers last night and I also have some chicken enchiladas that I took out so I’ll have those tonight. I have some rice so I thought I’d make my favorite Greek lemon rice soup. Plus I have a lot of Meyer lemons that were given to me to use.

I have put a few things on Facebook market place I’m not using to try and sell. One is the Food Saver vacuum thing. If it doesn’t sell then I’ll put in a box for the Assistance League thrift store. My food saver hasn’t been used this year except when I did the corn this summer. I can just use ziploc bags for that this summer. I did use it when we were in the pandemic for oats and such but now I’m not interested in that kind of food storage. We gave the food bank all the Mountain House food I’d gotten during the pandemic and lots of cans of things I don’t need. That felt good to do that. The barn pantry now is officially closed and I’ll only keep bulk items in the house either in my jars or in the 2 under the bed bins. I still have plenty of beans, rice and canned goods plus my own shelf stable foods I canned. I’ll have to think about what might need to get stored out there as I have the nice bins I bought for food and I’d like to see them used for something.

This just arrived from Williams Sonoma. It’s my Christmas present from my daughter. I’ve been using it constantly and it’s really great. The rice came out perfectly. If you’re going to invest in Staub, be sure to wait for the sales. Most of the time you can get 50% off if it’s around Christmas.

This week I’m planning the gym once if I feel my knee can get me in there and I need to drop books off at the library. If I’m wearing the knee brace my knee does feel more stable.