Menu Monday

Last week ended up kind of a mish-mash of my menus. I did some and not others. Oh well, I’m flexible.

Last night I made a Mexican chicken dish and veggie Chicken patty dish. I grilled the chicken and then when it was done dumped the rest of the salsa in the pan and topped it with Monterey Jack cheese. I did the same in another pan for the veggie chicken patty. We had salad on the side. BTW, Wico has these new chicken veggie patties and for the price point, you can’t beat it compared to Quorn or another name brand.

Monday- I’m either doing fish or the Costco Slice beef, which is sous vide. The reason I’m not sure yet is my son is spending the night so I’ll see which he prefers. I have salad either way.

Tuesday: Quesadillas, beans, and cheese. If there’s any beef left over, I’ll toss that in, too. I bought 2 bags of avocados from Costco so if there are any ripe I’ll top with that. BTW, once the avocados start to ripen put them in the fridge. They will last weeks in there.

Wednesday- Vegetable Barley soup from Costco with homemade sourdough

Thursday- ravioli with marinara sauce with salad

Friday – pizza of some sort.

Saturday- TBD

The sun is out today and it’s a lovely day to be home.

I’m still showing ( apple watch)somewhat elevated sleep dist indicating sleep apnea. There doesn’t seem to be any pattern as to why one day it’s not elevated and the next it is. Does anyone have sleep apnea and what did you do? If I could lose some weight I’m sure that would help:)

I probably should start on our taxes, but not today. πŸ™‚

This was my last boule!

2 thoughts on “Menu Monday

  1. Your boule is gorgeous! We have a next door neighbor who does artisan baking and we are the lucky recipients of his breads, which look very much like yours. As for mins: just a standard loaf. Not photogenic but it works for us.

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