Friday things

Frugal things included shopping at Grocery Outlet for a few items we needed and to take advantage of their semi-annual wine sale. 20% off everything is a good deal. I bought 6 different bottles to try. None of the wineries are familiar to me but that doesn’t matter. Then we also stopped at Safeway to check on turkey breasts but they didn’t have any( nor Target or Walmart)?? So I added in a 10lb turkey (their brand) and when I was checking out it rang up as $7.00 so that was a good deal. I’m not sure I’ll use it for Thanksgiving but it’ll be in the freezer.

The black beans looked like they came out good in the pressure canner. I soaked 3 lbs overnight and then cooked for 30 minutes. I ended up with 5 Qts and 1 pint. So that’s quite a bit. I’ll use the pint jar next week and test it out.

I had my annual mammogram this morning and was in and out in 20 minutes. Then I headed down to Roseville to the Rec center. It was too early for the library so I’ll go next week. After that, I just came straight home and had a poached egg and toast instead of stopping at Panera.

I’m cooking up a banana bread right now as I type this blog because it wasn’t quite done. The bananas were in the freezer and I’m really trying to use things that need using up.

Tonight is pizza night and I have that all prepped. My son leaves for Las Vegas tomorrow with his friend. Their seeing Elton John. I think this is his 20th time seeing him. One time in LV at an Elton show, Elton’s rep came up to Zephyr and his friend and gave them VIP tickets to move up to the front row. That was a thrill for him.

We’re in for lots of rain next week so it’ll be an inside week for sure. There’s supposed to be snow in the mountains. Hurray!

Thankful Thursday

I’m thankful we have a warm and cozy home. Plus I’m thankful that B feels good enough to get us wood for the wood stove.

Here are some highlights of the week.

Halloween pumpkin carved by my son and his friend.

I have no interest in carving pumpkins anymore so I’m thankful he did. Here’s my pumpkin stack though:

That’s about it for outside Halloween but I always put out my vintage Halloween things. Now they are all put away except for knitted pumpkins for Thanksgiving.

Above you can see the color of the paint B re did. I still kind of hate it but at least it’s not glaring light grey. Next year, we’ll re do it with a different color and maybe 3 times is a charm??

Cozy sitting. Looking at the TV wall and a cat. Those are their cat beds which I’d love if they weren’t there but needs must.

Looking over at the table and you can see a few knitted pumpkins.

This is the beef stew. It looked pretty good. Today has been busy with pressure canning black beans. I wanted to try one more different thing before I put the canner away. It’s de-pressurizing right now so I’ll open it up later today. I still might do some cranberry sauce though as I saw a recipe on Mavis Butterfield’s blog.

I also made the pizza dough for tomorrow night and used a Youtubers recipe that makes 4 doughs. I did this last month and like being able to pull it out of the freezer. The YouTuber is Happy Homestead and she’s about as down to earth as you can get and has really good ideas.

I’m thankful I love to cook for my family and I’m thankful for my family.